Pork Rillette (av 1.8kg)

Made with pork shoulder, pork fat, salt, pepper & nutmeg. The pork meat has been slowly cooked (confit) for several hours which gives it an unctuous and delicate flavour.

This delicious spread goes particularly well with crusty bread topped with pickled onions or cornichons.

This product must be refrigerated and its shelf life will be for a minimum of four weeks, refer to packaging for further use by date information.