Pecorino Romano (2kg)

Producer: Fattoria Girau

Origin: Sardinai, Italy

Milk: Sheep

Style: Hard Cooked

Average Weight per piece: 2kg

This pecorino is made from 100% Sardinian full cream sheep’s milk. Fattoria Girau’s unique recipes together with the experience of their cheese makers, give the cheese the best traditional aroma and taste. Their fresh pecorino cheese is delicate while the long ageing process gives this mature cheese an intense and savoury flavour.