Mt Zero Green Lentils (Australian) (500g)

As the name suggests, these lentils are a variety originating from Puy in France. Renowned for their deep nutty flavour and for holding their shape when cooked, these lentils are as perfect for summer salads as they are in winter soups and braised dishes. A great companion to fetta, chevre, mint, peas, tomatoes and game. These lentils do not need to be soaked and take about 20 minutes to cook.