L’Atelier Duck à l’Orange Pâté Av. 1.9kg

L’atelier Gourmet Food is bringing this traditional French recipe to your table.

Made with duck liver pâté and a beautiful homemade reduction of Orange and Grand Marnier, this unique recipe will impress your guests.

This product must be refrigerated and its shelf life will be for a minimum of four weeks, refer to packaging for further use-by-date information.