Great Southern Truffles Truffle Salsa (110g)
The aromatic, earthy notes of Australian Black Winter Truffles unite with a rustic blend of eggplant, mushrooms, tomatoes, olive oil, garlic, herbs and spices to create a unique Salsa experience.
Great for:
- ADD our Black Truffle Salsa to egg noodle pasta for something extraordinary, or onto your canapés for that extra special touch.
- STIR 1/2 tablespoon through scrambled eggs.
- Or use it as a SAUCE in rice dishes, on potatoes or with grilled meats and fish to turn the ordinary into something decadent.
Carton Qty – 12